Las amaqebengwana Sesinye sezona zitya zilula ukuzenza, kunye nesinye sezona zityebileyo. Kodwa xa sisebenzisa esi sidlo rhoqo, siyadika.
Ukuba utya isipinatshi kuphela, itswele okanye i-classic ham kunye netshizi tarts kwaye sele ukruqukile Hombres con Estilo Siza kukunika abanye ukuba bazame ukubandakanya kwisondlo sakho semihla ngemihla.
Iindidi ezahlukeneyo zokugcwaliswa:
- Beka ikomityi kunye nesiqingatha selayisi ephekiweyo kwintlama, uyiphakamise ngekomityi kunye nesiqingatha se-broccoli ebilisiweyo, uthele i-batter ngaphezulu kwaye ugubungele ngomaleko omncinci wesonka esitsha okanye i-mozzarella.
- Hlanganisa ikomityi kunye nesiqingatha seenkozo zombona nenani elifanayo lenyama yenkukhu ephekiweyo enqunqwe kwiityhubhu ezincinci, isiqingatha sendebe yetomato entsha ngaphandle kwembewu, yongeza i-smoothie kwaye ubhake.
- Beka umaleko wezilayi ezibhityileyo zeetapile ezibilisiweyo, yongeza imicu yenyama ephekiweyo, imitya yeepepile zentsimbi ephekiweyo, yongeza ibatter kwaye ubhake.
- Hlanganisa iikomityi ezimbini zentlanzi ephekiweyo (inokuphinda ityulwe ityhuna enkonkxiweyo okanye i-mackerel) kunye namatswele amabini aphakathi kunye nentsimbi yentsimbi esikwe kuJulienne kwaye isuswe, yongeza ibatter kwaye ubhake.
- Beka ikomityi enesiqingatha yeetapile ezicujiweyo okanye ithanga (okanye uxutywe) kwintlama, ngaphezulu kweekomityi ezimbini zesipinatshi esiphekiweyo nesinqunqiweyo okanye iimbotyi eziluhlaza, umaleko wenyama enqunqiweyo okanye izilayi zechorizo ephekiweyo, yongeza ismoothie kwaye ubhake.
Ungaqhubeka njengale ntengiso infinitum ngokwahluka kwezinye izinto okanye ukubandakanya ezinye: ii-aubergines eziphekiweyo, isixhobo sokutyala imifuno, amakhowa, iminqathe ebilisiweyo, ii-ertyisi, iimbotyi ezingafakwanga, iilentile, enye inyama, ukusika okubandayo, itshizi, ukutya kwaselwandle, njl.
Ngaba ungathanda ukubhala into oyithandayo?