Akukho nto ilunge ngakumbi kwi- Indoda ezimeleyo ngaphezu kokumangalisa abathandekayo bakho nge-flavour eyahlukileyo, okanye intombi yakho ene-dessert engalibalekiyo.
Izithako
- - 600 cl. Yokwenza cream.
- - 600 cl. ubisi.
- - 600 g. i-cream cream isasazeka.
- - Iimvulophu ezi-2 zejeli yelamuni.
- - 1 iglasi yeswekile. (yeyamanzi)
- - 1 iphakheji yeicookies. (200 g.)
- - intonga yesinamoni e-1.
- - intsimbi ye-1 lemon.
- - 100 g. yebhotolo.
- -Ijamberry strawberry ukuhombisa.
Omnye Yeyiphi ikhekhe leshizi yelamuni Andazi rhoqo, yiyo loo nto namhlanje sineresiphi emnandi, ukuze bangakulibali ukuba ulunge kangakanani xa usenza iidessert.
Ngaba uyafuna ukwazi ukuba ungayenza njani inyathelo ngenyathelo? Ukulungiswa kwekhekhe lekhekhe kulula kakhulu kwaye kuxhomekeke kwigcisa onalo ngaphakathi ukuhombisa ngeyona ndlela intle, Qala ngokutyumza ii-gellets ngomxube wombane ade azenze umgubo
- Ikuki umgubo
Ubushushu bebhotolo kubushushu obuphantsi kakhulu, ufuna ibhotolo entsha
- Yanyibilika ibhotolo
Yongeza ii-cookies kwaye udibanise de uxovwe kakuhle kwaye usasaze kwisikhunta esisusayo.
Ikhekhe:
Yimisa ubisi, iswekile, isinamoni kunye ne-lemon zest. Okwangoku, betha i-cream kunye netshizi ngomxube de benze i-cream efanayo, xa ubisi lubilisa, susa intonga yesinamon.
Yongeza iimvulophu ze-gelatin kancinci kancinci kwaye, ngelixa ushukumisa, pheka ubushushu obuphantsi kakhulu imizuzu emi-5 (ukuba ibile iyasikwa).
Yongeza kwi-krimu oyenzileyo ngaphambili ngekhilimu kunye noshizi kunye nokuyibetha kwakhona kude kube yonke into ixutywe kakuhle.
Yigalele ekubumbeni kwaye uyishiye efrijini iiyure ezine ukuya kwezintlanu.
Kwaye ngoku ewe, uyihombise ngejam kwaye ungayibeki
kwimizuzu engama-30 izakube ilungile.
Kwenzeka kum ukuba unokuzihombisa njenge Ipayi yelamuniNgama-meringue flakes ngaphezulu, isenokuba sisitrobheli, istrawberry, ipesika, iorenji okanye ijeli engathathi hlangothi. Ukuba ufuna ukusebenzisa amashiti e-gelatin, sebenzisa kuphela i-12.
Ngethamsanqa!
Ngendlela: khinkcindres.com
