Ihlobo lelona xesha lilungileyo lokufumana i-barbecue. Ixesha kunye namandla esinawo sinokukhetha amaxesha amnandi kunye nabantu esibathandayo.
Nangona kunjalo, ukwenza i-barbecue akukho lula kangako njengokukhanyisa amalahle nokuphosa iziqwenga zenyama ukupheka.
Kuyimfuneko ukuba nayo umbutho olungileyo, indlela kunye nobuchule, ukuze umsitho ube ngamava amnandi kuye wonke umntu, umzuzu okhethekileyo wokunandipha kunye neendwendwe.
Cwangciso
Into yokuqala yokwenza kukuba cwangcisa umcimbi. Kuya kufuneka wenze uluhlu lweendwendwe kunye nemenyu. Kungcono ukubala i-350-400 gr yenyama undwendwe ngalunye, apho faka zonke iintlobo zenyama eziza kuphekwa.
Rhoqo kukho ichistorras, isoseji yegazi, i-chorizo, inkukhu (amaphiko okanye amathanga), i-ribeye, iimbambo zenyama yehagu, imvana okanye inyama yenkomo kwaye, ewe, inyama yenkomo.
Nika iindidi
Kufuneka siqinisekise ukuba imenyu ibonelela ngeentlobo ngeentlobo zeencasa kunye neencasa. Kubalulekile ziquka imifuno. Le yimeko yeetapile, amatswele, iitumato okanye iaubergines, kunye neziqhamo okanye itshizi.
Kufuneka sikhumbule hlaba imifuno, ukunqanda ukuba ingaqhushumbisi. I-skewers ezahlukeneyo zingenziwa, kunye neziqwenga zemifuno, okanye iziqhamo, ukuze ube nakho ukudubula iincasa.
Ukupheka
Ukuze ube nolawulo ekuphekeni okufunyanwa kukutya, kuluncedo Zahlule zibe ngamaqhekeza amancinci. Umzekelo, siya kujonga iintlobo ezifanelekileyo zokusikwa, kuhlobo ngalunye lwenyama. Yintoni egqithisile, Siza kuqinisekisa upheke xa amalahle amhlophe, kwaye ngaphandle kwedangatye.
Kuyacetyiswa sebenzisa amalaphu akhethekileyo kunye nezixhobo barbecue, ukulawula ngaphezulu.
Ixesha
Las Iinyama kufuneka zibe kubushushu begumbi, xa uzibeka kwi-grill. Ukongeza, kuyacetyiswa ukuba uzinonge ngexesha lokupheka kwabo, kuba bafumana incasa enkulu. Ngale nto siza kuyisebenzisa ityuwa erhabaxa, iziqholo kunye nezinongo ukongeza ivumba, njenge rosemary, okanye ipepile.
Ukuhamba
Njengokuhambelana nenyama, zinokwenziwa Iisosi ezenziwe ekhayaUsebenzisa imixholo evela kumazwe ahlukeneyo, umzekelo, yenza isosi eshushu yaseMexico. Kwaye asifanele silibale unike iindwendwe iziselo ezahlukeneyo, iziselo ezinxilisayo kunye notywala.
Imithombo yemifanekiso: UPasto y acorn / dbarbacoa.com