Nhasi tine sarudzo yakasarudzika yakanangana nekudya kwakanaka, uye ndeyekuti kune avo vese vanoomerwa kusarudza resitorendi muMadrid pakudya kwakakosha, nhasi isu tine yedu maresitorendi mashanu epamusoro ausingakwanise kupotsa muMadrid. Pakati pavo ivo vakasiyana kwazvo, asi vese vane chimwe chinhu chakafanana, izvo zvinokushamisa iwe. Iwe haugone kuvasuwa!
Gumi netatu
Inowanikwa mu nhamba 13 yemugwagwa weMadrid weSan Bernardino, the Treze restaurant Iresitorendi isinganyadzise. Zviri nezve chidiki uye chakachengetwa-zvakanaka resitorendi zvakakwana kuzorora mune yakanaka kambani uye kutsvaga kuvanzika zvishoma. Pane chete nzvimbo yevanhu vangangoita makumi maviri nemana Uye iyo yakakamurwa kuita maviri pasi. yekumusoro ine vanhu vangangoita gumi nemaviri kusvika gumi nemashanu uye yepazasi ine yekudyira yevamwe vanhu gumi nevaviri. Kubva panguva yekutanga yaunosvika, unonzwa kunyanya kukosha apo Saúl, muvambi wayo mudiki uye shefu, paanozobuda kuti azvizivise uye nekukupa yakanakisa ndiro pane menyu.. Mune ino kesi, uye zvingave sei zvisina kudaro, ini ndinozvibvumira kutorwa, hapana chinhu chiri nani pane kugara uchitevedzera kurudziro yemubiki.
Chiitiko changu kwaive kutarisa kwe10 uye mukati memazano andakaitirwa naSaul, ndakakwanisa kuyedza Wagyu nyama yemombe ine maorivhi uye foie terrine pachingwa cheorenji kutanga, ndakaenderera nezvakanaka Yakagochwa nondo ine chestnuts uye howa, (Ndinofanira kukuudza kuti hunyanzvi hwake kuvhima), uye ini ndakapedza nekukura, dhizeti yake yakasarudzika «Ndangariro dzehudiki», dhizeti inokuyeuchidza nezve makore makumi masere, donje zvihwitsi uye zvihwitsi, zvainge zvakanaka kwazvo
Kudya kunowanzo kuripa iwe mashoma 35-40 € pamunhu. Zvirinani kana uchizopasa bhuku panhamba yefoni inotevera: 915 410 717 kana 628 55 30 90. Ivo vanovhura mazuva ese kunze kweiyo Muvhuro neSvondo manheru iyo yakavharwa.
rakasa
Cesar Martín ndiye anoita kuti musangano uyu unakirwe gastronomy 2.0. Iine rinopfuura rinopfuura gore rehupenyu, iyoresitorendi rakasa Yakave imwe yeanofarira maresitorendi kundodya muMadrid. Iri pakakwirira pasirese pasocial network, uye izvi ndizvo zvinoita kuti iwe uone kubva panguva yaunopinda muresitorendi. Izvi iri panhamba 26 Raimundo Fernández Villaverde mugwagwa, uye pakati pemadhishi ayo haugone kupotsa nyeredzi yeimba. Ivo ideazabal chizi fritters.
Chinhu chinonyanya kurairwa ndechekuti iwe bhuku uye kuti pamusoro pezvose iwe enda uchida kurarama yechokwadi gastronomic chiitiko. Cesar anogara achibuda kuzokwazisa uye ndapota, usatarisa tsamba. Zvibvumire iwe kutakurwa nemazano avo, hazvimbokundike! Zvinokushamisa nemidziyo yakadai seya fritters ari mumufananidzo, macalcot croquettes, zvinotapira zvingwa, ayo chaiwo howa madhishi, iyo tuna tartare, nyama yakanaka, uye inogara ichisiya nzvimbo yedhizeti, nekuti haugone kusiya LaKasa usina kuyedza yavo Lakasito. Yakakura lakasito yakazara nechokoreti mbeva.
Pasina mubvunzo, yakasarudzika sarudzo yekushandisa manheru anonakidza mukambani yakanaka ne chiitiko chinoshamisa. Ivo vaviri Cesar uye wake anoshandura-ego Marina vanokubatsira mune zvese zvaunoda kuitira kuti muLakasa usashaye zvachose. Unogona kubhuka nekufonera nhamba dzavo dzekufonera: 91 533 87 15 uye 626 933 081. Mutengo pamunhu, kutenderera makumi mana euros.
asgaya
Ndicho nyowani nyowani yekudyira yeAsturian iri mumoyo wePaza de Cuzco, paDoctor Fleming Street, nhamba 52. asgaya, inozivikanwa nekushandisa mhando yepamusoro zvigadzirwa mune yayo yese madhishi, izvo zvinokushamisa iwe zvese nekuda kwekunhuhwirira kwavo uye nekunaka kwavo.
Iyo yekudyira inodziya kwazvo, yakagadzirirwa mumhando dzakasiyana dzehuni pauriri, madziro uye siringi. Chikafu chayo chinozivikanwa nekuve chetsika asi ine pevant-garde poindi iyo yaunogona kukoshesa mitsva mitsva.
Ukangosvika paunotarisa tsamba yako, chinhu chakanakisa ndechekuti iwe uzvibvumire iwe kurairwa neyako sommelier, iyo, zvichibva pane zvaunofarira, inokugadzirira menyu yakakwana. Pakati pekutanga kwayo haugone kupotsa iyo yeIberian ham, iyo isina masaradhi sini inopfungaira nemiti yemusango pachingwa, iyo inotapira dandemutande gamba lasagna nemiriwo inoyevedza, mazai akatsemuka ane macabra ane mareki.
Ita nzira yemasekondi nehove yakanaka dhishi. Changu chandinonyanya kufarira chiuno chine tuna nemuchu wemadomasi chaiwo uye iyo saeri yeIberian, pamwe neareka mushanduro dzayo mbiri. Kune rimwe divi, cider ine mapundu, kana maitiro eRoma achiperekedzwa netxipis mhete.
Uye usakanganwa kuyedza madhiri avo. Inonyanya kukurudzirwa su apple tatin iyo iwe unofanirwa kuikumbira iyo nekukurumidza paunotanga kudya nekuti inoda ingangoita makumi maviri nemashanu maminetsi ekugadzirira kana frixuelos akaiswa hazelnut ice cream.
Kuti uchengetedze, fonera nhamba dzinotevera: 91 353 05 87 kana 648 897 842. P.zvakaoma pamunhu akakomberedza makumi mana euros.
sagardi
Kana iwe uchitsvaga yekudyira yeBasque muMadrid, haugone kupotsa iyoresitorendi sagardi. Chiitiko chegastronomic chine hwaro, uye chakasarudzika mutsika yeBasque gastronomy. Mariri unogona kuwana mhando dzese dzedhishi dzakabikwa netsika zhinji. Asi ini ndoda kunyanya kutaura avo akakosha gastronomic mazuva emombe. Iri ndiro gore repfumbamwe ravanozviita uye gore rega rega vanodarika.
Kubva munaNovember 1 kusvika 17, mumaresitorendi ese eSagardi muMadrid, Barcelona neValencia, vanozoshumirwa Txuletones yemombe yemhando inoshamisa, kubva kumhando mbiri dzeGalician dzine hwema hwadzo dzinoyeuchidza nezveiyo yakamboshandiswa kare muBasque yemakomo grills.
Ini ndakakwanisa kuyedza chiitiko ichi kutanga-ruoko, ine yakanyanya kurova menyu. Yakatanga ne "txistorra" yakakangwa kubva kuOrio, ndokuenderera mberi neimwe "potxas" bhinzi kubva kuna Tolosa nekunaka kwayo, ndokuenderera mberi namambo uye protagonist chaiye: Mombe yeGalician "Txuletón" ichiperekedzwa neimwe mhiripiri nyowani yakatsva mumukaka uye akasvuurwa neruoko. Zvese izvi zvakashambidzwa newaini tsvuku Uco Acero anobva kuMendoza, Argentina.
MuMadrid ivo vari pa c / Jovellanos, nhamba 3 uye iwe unogona kuita kuchengetedza nekufonera 91 531 25 64.
Dassabassa
Inowanikwa mu yekare marasha bunkers kubva muzana ramakore rechiXNUMX, zvizere moyo weMadrid, kuCalle de Villalar nhamba 7, Darío Barrio ndiye anoita Dassabassa. Iresitorendi iri mufashoni kwazvo muguta guru. Darío anoratidza a tsamba yakapusa, uko iyo inobatanidza avant-garde uye yakasarudzika mweya panguva imwe chete, iyo inoumbwa ne vatangi vashanu, hove ina, nyama ina uye madhiri mana. Kana iwe uchida kuva nezvimwe sarudzo, iwe zvakare une maviri: Iyo dassa uye bassa ye65 uye 80 euros zvichiteerana.
Mukati mavo hunyanzvi isu tinowana inoyamwa yenguruve confit neorenji uye oxtail mune tsvuku waini uye chokoreti ine stewed nhokwe, ruzivo rwakazara rwema flavour, pamwe nemazai ari mumaruva ane howa uye mbatatisi furo, truffles uye slush apple ne muscovado jelly uye yoghurt sorbet yedessert .
Kana uchida "Tapas" MuDassabassa iwe unogona zvakare kuzviita, nekuti kumusoro kweresitorendi, ine Dassa barr kwaunogona kuravira zvidiki zvidimbu zvemaphikicha avo pamwe chete negirazi rakanaka rewaini.
Unogona kubhuka mu runhare 91 576 73 97, uye mutengo pamunhu wese ungangoita makumi mashanu euros.