Izindawo zokudlela ezi-5 eMadrid ongeke uziphuthe

Namuhla sine- Ukukhetha okukhetheke kakhulu okuhlose ukudla okuhle, futhi yilokho kwabo bonke abakuthola kunzima ukukhetha indawo yokudlela eMadrid ngesidlo esikhethekile, namuhla sinesethu izindawo zokudlela ezi-5 eziphezulu ongaphuthelwa zona eMadrid. Phakathi kwazo zihluke kakhulu, kepha zonke zinokuthile okufanayo, okuzokumangaza kamnandi. Awukwazi ukuwaphuthelwa!

Izintathu

Akhiwe ku- inombolo 13 yomgwaqo waseMadrid eSan Bernardino, the Indawo yokudlela yaseTreze Kuyindawo yokudlela engadumazi. Imayelana ne- yokudlela encane futhi egcinwe kahle ephelele uphumule inkampani enhle nokufuna ubumfihlo obuncane. Kukhona kuphela isikhala sabantu abangaba ngu-24 Futhi ihlukaniswe kabili. ephezulu enabantu abangaba ngu-12-15 kanti engezansi inekamelo lokudlela labanye abantu abangu-12. Kusukela ngomzuzu wokuqala ufika, uzizwa ukhetheke kakhulu lapho uSaúl, umsunguli wayo omncane nompheki, eza ukuzethula futhi akunikeze nezitsha ezihamba phambili kwimenyu.. Kulokhu, futhi bekungenzeka kanjani ukuthi kube ngenye indlela, ngizivumela ukuthi ngithathwe, akukho okungcono kunokulandela njalo izincomo zompheki.

Isipiliyoni sami bekungukunaka kwe-10 futhi ngaphakathi kwezincomo uSaul angenzela zona, ngakwazi ukuzama I-Wagyu yenkomo yenkomo ngamafutha omnqumo ne-foie terrine ngesinkwa se-orange ukuqala, ngaqhubeka nokuhle Izinyamazane ze-fallow ezosiwe ezinama-chestnut namakhowe, (Kumele ngikutshele ukuthi ubungcweti bakhe buzingela), futhi ngiqede ngokuchuma, i-dessert yakhe ekhethekile «Izinkumbulo zobuntwana»I-dessert ekukhumbuza ama-80s, uswidi kakotini namaswidi, obekukuhle ngendlela emangalisayo.

Ukudla kuvame ukukukhokhela okumbalwa $ 35-40 umuntu ngamunye. Kungcono uma uzophasa bhuka kule nombolo yocingo elandelayo: 915 410 717 noma 628 55 30 90. Avulwa nsuku zonke ngaphandle kwe- NgoMsombuluko nangeSonto ebusuku esivaliwe.

lakasa

UCesar Martín ubhekele leli phuzu lomhlangano ukujabulela i-gastronomy 2.0. Ngaphezulu nje konyaka wokuphila, indawo yokudlela I-Lakasa Sekungenye yezindawo zokudlela engizithandayo ukudla eMadrid. Kusezingeni eliphakeme lomhlaba wokuxhumana nabantu, futhi yilokhu okwenza ubone kusukela lapho ungena endaweni yokudlela. Lokhu etholakala kunombolo 26 Raimundo Fernández Villaverde street, futhi phakathi kwezitsha zayo awukwazi ukuphuthelwa inkanyezi yendlu. Ama-fritters wabo ushizi we-ideazabal.

Into enconywe kakhulu ukuthi ubhuke nokuthi uya ikakhulukazi uzimisele ukuhlala ngokuhlangenwe nakho kweqiniso kokudla. UCesar uhlala ephuma ezokubingelela futhi ngicela, ungabheki incwadi. Vumela ukuthi uthathwe yizincomo zabo, akukaze kwehluleke! Kuzokumangaza ngezitsha ezifana nama-fritters asesithombeni, ama-calcot croquettes, ama-sweetbreads, izitsha zawo ezikhethekile zamakhowe, i-tuna tartare, inyama enhle, futhi ihlala ishiya isikhala sophudingi, ngoba awukwazi ukushiya iLaKasa ngaphandle kokuzama Lakasito. I-lakasito elikhulu eligcwele igundane likashokoledi.

Akungabazeki, inketho enconyelwe kakhulu yokuchitha ubusuku obuhle enkampanini enhle ne insizakalo emangalisayo. Bobabili uCesar noMarina wakhe oguqukayo bakusiza ngakho konke okudingayo ukuze eLakasa ungasweli lutho. Ungabhuka ngokushayela izinombolo zabo zokuxhumana: 91 533 87 15 no-626 933 081. Intengo ngomuntu ngamunye, cishe ama-euro angama-40.

E-Asgaya

Kuyinto a indawo yokudlela entsha yokunethezeka yase-Asturian esenkabeni yePlaza de Cuzco, kuDoctor Fleming Street, inombolo 52. E-Asgaya, ibonakala ngokusebenzisa imikhiqizo esezingeni eliphezulu kuzo zonke izitsha zayo, okumangaza nina nobabili ngenxa yephunga nokunambitheka kwayo.

Indawo yokudlela ifudumele kakhulu, yakhelwe ngezinhlobo ezahlukene zezinkuni phansi, izindonga nophahla. I-cuisine yayo ibonakala ngokuba yendabuko kepha inephuzu le-avant-garde lapho ungathola khona ukunambitheka okusha.

Lapho nje ufika lapho ubheka incwadi yakho, into enhle kakhulu ukuthi uzivumela ukuthi welulekwe ngusommelier wakho, okuthi, ngokuya ngokuthanda kwakho, ikulungiselele imenyu efanelekile. Phakathi kweziqalo zayo awukwazi ukuphuthelwa i-ham yase-Iberia, izinhlanzi ezingenamathambo ezibhema ngamakhambi asendle esinkwa, i-lasagna yesicabucabu e-creamy enemifino enhle kakhulu, amaqanda aphukile anama-cabrales anamalikhi.

Yenza indlela yamasekhondi ngesitsha esihle senhlanzi. Engikuthandayo izinkalo ze-tuna ezinososo wemvelo katamatisi kanye ne-sauté yase-Iberia, kanye ne-hake ezinhlotsheni zayo ezimbili. Ngakolunye uhlangothi, i-cider enamahlumela, noma isitayela samaRoma esihambisana namasongo e-txipis.

Futhi ungakhohlwa ukuzama ama-dessert abo. Isu elinconyelwe kakhulu i-apula tatin ukuthi kufanele uyicele ngokushesha lapho uqala ukudla ngoba idinga imizuzu engama-25 yokulungiselela noma ama-frixuelos agcwele u-ayisikhilimu we-hazelnut.

Ukubekisa, shayela izinombolo ezilandelayo: 91 353 05 87 noma 648 897 842. Pkanzima umuntu ngamunye cishe ama-euro angama-40.

sagardi

Uma ufuna indawo yokudlela yaseBasque eMadrid, awukwazi ukuphuthelwa indawo yokudlela sagardi. Umuzwa we-gastronomic onesisekelo, futhi ochwepheshe bendabuko ye-Basque gastronomy. Kuyo ungathola zonke izinhlobo zezitsha eziphekwe ngamasiko amaningi. Kepha ngifuna ukusho ikakhulukazi izinsuku zabo ezikhethekile zokudla kwenkomo. Lona unyaka we-9 bezenza futhi unyaka ngamunye bayedlulwa.

Kusukela ngoNovemba 1 kuya ku-17, kuzo zonke izindawo zokudlela zaseSagardi eMadrid, Barcelona naseValencia, bazokhonzwa Ama-txuleton enkomo yenkomo ekhangayo, kusuka kuzinhlobo ezimbili zaseGalicia ezinambitheka yazo okusikhumbuza eyake yakhonzwa phambilini kuma-grills aseBasque.

mthokozisi

Ngikwazile ukuzizwela mathupha lokhu, ngemenyu eheha kakhulu. Iqale nge "txistorra" ethosiwe evela ku-Orio, yaqhubeka ngamabhontshisi "ama-potxas" avela kuTolosa ngokuhlobisa kwayo, yaqhubeka nenkosi kanye nomlingisi oyinhloko: Inkabi yaseGalician "Txuletón" ephelezelwa ngopelepele omusha wepiquillo othosiwe obisini futhi kuhluthwe ngesandla. Konke lokhu kukhukhulwe yiwayini elibomvu i-Uco Acero laseMendoza, e-Argentina.

EMadrid baku-c / Jovellanos, inombolo 3 futhi ungabhuka ngokushayela u-91 531 25 64.

UDassabassa

Kutholakala ku- ama-bunkers amadala amalahle kusukela ngekhulu le-XNUMX, ngokugcwele inhliziyo yaseMadrid, eCalle de Villalar inombolo 7, uDarío Barrio ubhekele lokhu UDassabassa. Indawo yokudlela efake imfashini enhlokodolobha. UDarío ukhombisa i- incwadi elula kakhulu, lapho ihlanganisa i-avant-garde nomoya wakudala ngasikhathi sinye, owakhiwa yi iziqalo ezinhlanu, izinhlanzi ezine, inyama ezine kanye nama-dessert amane. Uma ufuna ukuthola ezinye izinketho, unezimbili: I-dassa ne-bassa yama-euro angama-65 no-80 ngokulandelana.

Ngaphakathi kwabo amakhono sithola ingulube encancayo ihlangana newolintshi kanye ne-oxtail ewayinini elibomvu noshokoledi enezinkukhu eziphekiwe, okuhlangenwe nakho okuphelele kokunambitheka, kanye namaqanda asembali ngamakhowe kanye namagwebu amazambane, ama-truffle kanye ne-apula elisheshayo nge-muscovado jelly kanye ne-yogurt sorbet yedizethi .

Uma uthanda "Tapas" E-Dassabassa ungakwenza futhi, ngoba phezulu endaweni yokudlela, ine- UDassa barr lapho unganambitha amasampula amancane wezindlela zawo zokupheka ezihambisana nengilazi enhle yewayini.

Ungabhuka kufayela le- ifoni 91 576 73 97, futhi inani lomuntu ngamunye lingama-euro angama-50.


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Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.