Ekucacisweni kwamamenyu kaKhisimusi, akudingekile ngaso sonke isikhathi ukusebenzisa imali eningi. Kunezinketho eziningi zazo zonke izinto ozithandayo.
Sizobona manje ezinye iziphakamiso ngakho konke ukuthanda, ama-appetizers, izifundo eziphambili kanye nama-dessert.
Ungadla kumamenyu kaKhisimusi
Akunakwenzeka ukuqala imenyu kaKhisimusi ngaphandle kweziqalo ezinhle. Ngaphandle kokuba yinkimbinkimbi kakhulu, ukudla okubandayo, amakhekhe enziwe ngothando, izintaba-mlilo ezifakiwe, njll. Njengemibono, ungakhomba amakhowe egalikhi, izimbaza ze-marinera, izimbaza zesitayela se-tiger, njll.
Ezinye izinketho upelepele we-piquillo, engathathwa ishisa noma ibanda, igcwaliswe ngemixube ehlukahlukene kakhulu. Futhi kuyasebenza isikhwama salmon, ukusabalalisa kuma-toast, ama-croquette asezilwandle, neminye imibono eminingi.
Izifundo zokuqala
Isitsha sokuqala Kungaba nenhlanzi ecebile noma isobho lokudla kwasolwandle, isaladi elifudumele elisolisiwe noma elibhemayo le-tuna, ukudla okulungiselelwe kahle, njll. Izimfanzi eziphekiwe azinakuphuthelwa, kungaba eyosiwe, noma ewashintshela ama-prawn, ama-crayfish, njll.
Isitsha esikhulu
Ihlombe lewundlu eligosiwe namazambane ebhikawozi kuvame ukuba yinto yakudala kumamenyu kaKhisimusi. Ingulube encelisayo iyasetshenziswa kabanzi.
Uma kukhulunywa ngokudobaKunezibonelo eziningi: i-salmon ebhakiwe, i-baked sea bream noma i-sea bass namazambane, i-cod kusoso noma i-steamed, i-salmon noma i-trout ku-sauce ye-orange, i-hake efakwe usoso lwasolwandle noma usoso oluhlaza, njll.
Uma ufuna isidlo esikhulu esingasebenzisi kabi inyama noma inhlanzi engaka, irayisi ene-lobster kungaba umqondo omuhle.
Ama-Postres
Amaswidi kaKhisimusi ajwayelekile acishe abe sezimbonini avame ukuba khona kumamenyu amaningi. Kepha ungapheka nama-dessert, afana nesobho le-alimondi, ama-nougat mousses, amakhekhe noma amakhekhe e-almond, njll.
Ungakhohlwa i-cava enhle, i-champagne, i-cider, noma esinye isiphuzo esikhanyayo sokugcoba ngaso.
Imithombo yesithombe: Animal Gourmet / Salud Facilísimo