Yakapfuma sei Whisky! Kune vanhu vanofarira chaizvo ichi chinwiwa uye mune ino chinyorwa tinopa kusanganiswa kwakasiyana siyana, nenzira iyi vachakoka kuti vatore kwete imwe chete, asi kakawanda sezvavanobvumirwa. Kune vanhu vanoramba flavour iyoyo, asi nezvinwiwa zvewiski izvi haugone kuramba kusarudza chimwe chazvo.
whiskey zvinoreva “mvura youpenyu”, izwi rinotorwa kubva kuScottish Gaelic Uisge Beatha. Chinwiwa ichi ndechekunze kwenyika uye kune madhiri ezvinwiwa epasi rese ekunwa ari ega kana nemasanganiswa anonaka seatinopa.
SaJulep
Chinwiwa ichi chine chidiki mint flavour, inotapira uye inozorodza. Kusanganiswa uku kune nhoroondo, sezvo Senator weUnited States Henry Clay aiva mudiwa akatendeka wechinwiwa ichi. Akazvitsanangura achiti "pfuti yedoro rinopenya rine mint, rakatorwa nevaVirginia mamwe mangwanani."
Tichada iyo Mint Julep:
- 15 ml yechinwiwa manyuchi
- 60 ml whiskey
- 1 chitsama chemashizha matsva emint
- chando chakaveurwa
- 1 imwe sprig yemint yekushongedza
Matanho ekugadzira chinwiwa:
- Isu tinoisa iyo patsanura mint mashizha muzasi megirazi. Tinovapwanya nedhaka.
- Tinowedzera muto uye tinopwanya zvakare nedhaka kuti tisanganise zvose zvinonaka.
- tinowedzera zvimwe mazaya echando uye zadza girazi rasara ne whiskey, tinowedzera aizi zvakare kuita gomo duku.
Kofi yeIrish
Ichi chinwiwa chakanyanya pasi rose uye chinofarirwa zvakanyanya nekutapira kwacho uye kunhuhwirira kwekofi. Musanganiswa uyu une nhoroondo uye vazhinji vane mukurumbira vakazviedza. Yakagadzirirwa inopisa, ine simba rakasimba rekofi uye pasina mubvunzo inodhakwa newhiskey, kusimudzira mweya yeavo vanoiedza.
Tichada yeIrish Kofi:
- 1 yakakosha girazi refu rekofi
- 1 espresso kaviri
- 30 ml whiskey
- 6 kusvika 10 g shuga yakachena kana tsvuku
- Zvipuni zvishoma zvekamu cream
Matanho ekugadzira chinwiwa:
- Pazasi pegirazi wedzera iyo 30 ml whiskey pedyo ne shuga.
- Lo we flambé kana kuti tinopisa nemhepo yakasvibiswa kubva pamushini wekofi. Kana isu tisina chimwe chazvo, tinochipisa kwemasekonzi mashoma mu microwave.
- Tinodira zvishoma nezvishoma kofi, Kana ikapfachuka zvakanyanya, tinozvibatsira nekuidira pachipunu.
- Isu tinoisa iyo kirimu kirimu pamusoro pekofi uye kushumira.
Manhattan
Chinwiwa ichi chine mukurumbira zvikuru uye chokwadi wakanzwa nezvacho usingafungidzire kuti chine whisky. Iyo inoyevedza uye yakanyanya cosmopolitan, inotangira kubva kuma1870. Inogona kusanganiswa nemhando dzese dzewhisky, kubva painotapira kusvika kune yakaoma, kugadzira iyo Perfect Manhattan kana Latin Manhattan.
Inogadzira zvinwiwa 6. Tichada chinwiwa ichi:
- 45 ml whiskey
- 30 ml yevermouth tsvuku
- 8 madonhwe eAngostura
- 4 ice cubes
- Tinoisa mukombe mufiriji, anenge maminitsi gumi nemashanu.
- Mune cocktail shaker tinowedzera ice, whiskey, vermouth uye madonhwe eAngostura.
- Tinobvisa kwe8 seconds. Gadzirira girazi rakanyoroveswa uye uwedzere musanganiswa pasina ice. Inogona kushandiswa ne cherry tsvuku.
Chipikiri Chine Ngura
Ichi chinwiwa chiri nyore uye chakava nemukurumbira nekuda kwekugadzirwa kwe "21 Club" muguta reManhattan. Chinwiwa chemhando yepamusoro, chine kunhuwirira uye nedoro rine mwero.
Zvisungo zvatichada kune Rusty Nail
- 45 ml yeScotch whisky
- 45ml Drambuie liqueur
- Ice
- 1 lemon wedge
Kugadzirira kwechinwiwa ichi:
- Tinotora girazi repakati nepamusoro uye rakafara uye tinozadza nayo ice.
- Isu tinowedzera iyo whiskey Scotch uye Drambuie.
- Kanda zvishoma uye shongedza ne lemon slice.
John Collins
Chinwiwa ichi chinodanwa nezita remadunhurirwa rekuti the "whiskey lemonade" uye ine zita rayo nekuti inogadzirirwa mugirazi reCollins (girazi refu). Pakutanga, yaive nemukurumbira nekugadzirira nezvinwiwa zvinozorodza zvakaita sevodka kana gin, asi inogona kugadzirwa nezvinwiwa zvitatu izvi uye inova chinwiwa chinozorodza.
Tichada chinwiwa ichi:
- 30 ml whiskey
- 15 ml shuga manyuchi
- 30 ml ndimu muto
- Soda kana mineral water
- 1 slice yeremoni uye cherry
Isu tinogadzirira a Collins girazi. Isu tinowedzera kumashure iyo shuga manyuchi, whisky uye ndimu. Tinozunungusa zvakanaka nekapuni refu.
Isu tinoisa iyo ice uye zvino tinozadza ne soda kana mineral water. Tinovhenganisa zvinyoro zvakare.
Pakupedzisira tinoshongedza ne lemon slice uye mushumire necherry.
Whisky Sour
Ichi chinwiwa chinogadzirwa mune cocktail shaker, saka inogona kugadzirirwa kana isina ice. Muvhenganiswa wechinyakare, ane humbowo hwekusanganisa mukusanganiswa kwawo zai jena. Lemon ndeimwe yezvishandiso zvayo, kukwanisa kupa nuances inovava uye imwe acidity kuenzanisa simba rekunaka kwewhiskey.
Tichada yeWhisky Sour:
- 45ml Boubon Whisky
- 25 ml ndimu muto
- 20 ml shuga manyuchi
- Zai jena
- Ice
Gadzirira cocktail shaker apo isu tichawedzera ice, iyo whisky, muto weremoni uye sirasi yeshuga. Kana iwe uchida kuwedzera iyo jena jena iwe uchazviwedzerawo panguva ino.
tichadedera zunza shaker nesimba rakawanda, kwemasekonzi gumi.
Pakarepo tichaishandira mugirazi, nechando kana pasina ivo.