Wani hadaddiyar giyar ne mai dandano dauke da cakuda ko fiye na giya tare da citrus, ɗanɗanon ɗanɗano, ruwan 'ya'yan itace, madara ko mayim. A wasu ma an shirya su da sukari, zuma ko kayan ƙanshi, tunda bambancin haɗuwa da haɗuwa na iya zama mara iyaka.
Kusan kowa yana son shan abin sha da iri-iri a duniya game da addinan gargajiya kowane lokaci ya wuce zamanin juyin halitta, keɓaɓɓun dandano da kayan haɗi na gargajiya. Amma fa kar mu manta cewa kayan kwalliyar gargajiya sune na rayuwa kuma mafi inganci. Wasu tare da dadin dandano cikakke wanda bazai taba fita daga salo ba. A cikin wannan labarin mun gano waɗanne shahararrun hadaddiyar hadaddiyar giyar da koyaushe suka shahara sosai kuma kuna son sake yin nasara.
Shahararren hadaddiyar giyar
cosmopolitan
Ba a san tabbas menene asalinsa ba, amma ya zama sananniyar hadaddiyar giyar, tunda akwai wasu mashahurai waɗanda suka ga kansu suna cinye wannan hadaddiyar giyar akai-akai. Daga cikin su akwai Madonna da Sarah Jessica Parker.
Sinadaran:
- 1 1/2 Oz. Citron Vodka (an dandano shi da lmaganadisu) (ounce 1 shine 28 g)
- 1 oz. Cointreau
- 1 oz. Ruwan lemun tsami
- 2 oz. Ruwan Cranberry
Duk abubuwanda aka zuba a wani shaker mai cike da kankara kuma aka girgiza su sosai. Ana amfani da shi a cikin gilashi ba tare da kankara ba, an yi masa ado da lemun tsami ko fata. Za'a iya jike bakin gilashin tare da ruwan lemun tsami ko sukari.
Margarita
Wannan sigar ta faro ne daga gidan abinci a Rancho La Gloria, tsakanin Tijuana da Rosarito. An ƙirƙire shi ne don mai rawa wanda ke da rashin lafiyan maye da yawa banda tequila kuma a can ne suka ƙirƙiri wannan ingantaccen hadaddiyar giyar.
Sinadaran:
- 1 caballito (ƙaramin gilashi) na tequila.
- 1 tsunkule na sau uku.
- Ruwan 'ya'yan itace na 1/2 lemun tsami ko lemun tsami.
A cikin gilashin da za mu shirya hadaddiyar giyar mu kara da dusar kankara da yawa sannan mu kara kayan, mun yi ado da wani yanki na lemun tsami ko lemun tsami, tare da sanya gilashin a sanyaye a gefensa da gishiri.
Mojito
Labarin ya ci gaba da cewa wannan abin sha an ƙirƙira shi ne a cikin ƙarni na XNUMX lokacin da baƙon Ingilishi mai zaman kansa ya ƙirƙiro wannan abin sha tare da brandy (ɗanyen rum ba tare da tsufa ba), tare da buƙatar ƙara sauran abubuwan da ke ciki kuma su zo da cikakkiyar haɗuwa. A yau an shirya shi tare da rum ɗin Cuban kuma shine abin sha da aka fi so bayan-ruwa a farfajiyar bazara.
Sinadaran:
- 4 cl na Cuban farin rum
- 3 cl na ruwan lemun tsami
- Cokali 2 na farin suga
- soda
- Ganyen mint 6
- Ice kankara
- soda
- Lemon tsami 1 da reshen mashin 1 don ado.
- Optionally, 'yan saukad da na angostura, abin sha wanda yake kara dandano.
A cikin gilashi muna ƙara sukari, ruwan lemun tsami da ganyen mint. Muna matsi ko ɗanɗana murƙushe ganye don cire asalinsu.
Sodaara soda kaɗan ka cika gilashin da nikakken kankara inda za mu ƙara rum da kammala da soda. Dama da ado da lemon tsami da span tsirarrun mint.
Pina Colada
Sunan ta ya samo asali ne tun daga wallafe-wallafe da ambaton jaridun Amurka da yawa tun daga 1950, wanda aka tattara daga Cuba. Amma ƙirƙirar ta na iya farawa da ƙirar kyaftin na ƙarni na sha tara.
Sinadaran:
- 3 cl na farin rum.
- 3 cl na kwakwa cream.
- 9 cl na ruwan abarba.
Mun sanya sinadaran a cikin girgiza tare da dusar kankara. Mix har sai kun sami daidaitattun mau kirim. Zuba a cikin gilashin kuma yi ado da bakin abarba.
caipirinha
Tarihinta ya faro ne daga kirkirar wannan hadaddiyar giyar ta masu mallakar ƙasa a Sao Paulo yayin ƙarni na XNUMX don mahimman bukukuwa. Manufarsa ita ce ya sanar da sukarin yankinsa.
Sinadaran:
- 120 ml na cachaça, ɗan Barazil ɗin da aka yi da ruwan 'ya'yan itace mai sikari.
- 2 kayan zaki kayan shayi mai ruwan kasa.
- Ruwan lemun tsami na 2 ko ruwan lemon tsami
- Ice kankara
Yanke lemun tsami a cikin kwata kuma ƙara su zuwa gilashin tare da sukari. Muna murkushe kayan hadin domin ya saki ruwansa. A gaba zamu kara cachaça da lemun tsami ko ruwan lemun tsami da kankakken da aka nika, motsawa kuma ayi aiki da yanki na lemun tsami ko lemun tsami.
Maryamu ta kashe jini
Yana da hadaddiyar giyar shahararren duniya, wanda aka kirkira a cikin 1921 a cikin mashaya a Faris.
Sinadaran:
- 3 sassa Vodka
- 6 sassa ruwan tumatir
- Gwanin gishiri da barkono baƙi
- 3 saukad da miya na Worcestershire ko miya na Worcestershire
- 3 saukad da abincin Tabasco
- Gram 150 da aka nika kankara
- 10ml na lemun tsami ko ruwan lemun tsami.1
Haɗa dukkan abubuwan da ke cikin shaker ɗin kuma ku yi aiki a cikin gilashin sanyi tare da lemun tsami ko ruwan lemun tsami da gishiri mara kyau.
daiquiri
Yana da asalinsa a Santiago de Cuba kuma an shirya shi musamman tare da farin rum da ruwan lemon, duk da cewa sifofinsa sun kare, suna sake kirkirar wasu nau'ikan kyawawan halaye.
Sinadaran:
- 50 ml farin rum
- 25 ml na lemun tsami ko ruwan lemun tsami
- 1 teaspoon na sukari
- Crushed ko cubed kankara
Muna haɗuwa da sinadaran a cikin gilashi da haɗuwa.